LESSON 1: GET TO KNOW YOUR IN-STORE BAKERY (ISB)
Review the information below in order to better understand your In-Store Bakery. It will provide insight on your account in general and the department’s capabilities and/or limitations.
Customer Type
- Natural – The customer requires all products to be “All-Natural.” UNFI and Tony’s Fine Foods defines All- Natural as free from artificial colors, flavors and preservatives.
- Super Natural – in addition to “All-Natural,” the customer requires all products to be made with Non-GMO ingredients, cage-free eggs, etc.
- Organic – The customer requires all products to be certified organic.
- Traditional/Conventional – All items are welcome; no specific ingredient requirements are necessary.
- Ethnic – The customer prefers products specific to a particular ethnic group such as Hispanic, Mediterranean, Asian foods.
It is highly likely that you will also encounter customers who are a blend of the above.
Discovering the production capabilities of your ISB
Your ISB’s production capabilities are Production, Bulk, Thaw and Sell, or a combination of all three.
Production (Bakery ingredients, baking from scratch) means that:
- Mixing, proofing, baking and packaging equipment is available on-site.
- There is labor in the department to support production.
- There are qualified bakers and/or cake decorators.
- Labeling equipment is available on-site.
Bulk (No label packaged, finishing in-house) means that:
- Packaging is available on-site.
- Product scale and labeling equipment is on-site
Thaw and Sell (retail-ready) means that:
- Products are packaged by the manufacturer and have barcodes.
- Products have labels which include ingredients and nutritional information.
- Products are packaged in clam shells, domes, bags, boxes or are individually wrapped.
Important Factors to Consider About your ISB
- The square footage of the bakery
- Its capabilities such as ovens/proof box, mixers, freezer storage space
- Quantity of tables, display cases, freezers, and Grab & Go (chilled/dry)
- Brands currently on sale in the ISB
- Top sellers in each category (Production, Bulk, Thaw & Sell)
- Slow movers in each category (Production, Bulk, Thaw & Sell)
- Its goals and vision for the future